Published December 30, 2005
by Brepols Publishers .
Written in English
|Contributions||Carmen Sarasua (Editor), Peter Scholliers (Editor), Leen Van Molle (Editor)|
|The Physical Object|
|Number of Pages||300|
Land, Shops and Kitchens: Technology and the Food Chain in Twentieth-Century Europe P. Scholliers, L. Van Molle, C. Sarasua (eds.) Add to basket -> The book discusses the concept of the food chain from a new perspective, emphasising the historical dimension and conflicts. The inclusion of technology, as a core element, is an original. Additional Physical Format: Online version: Land, shops and kitchens. Turnhout: Brepols, (OCoLC) Online version: Land, shops and kitchens. Thoen, Erik, Peter Scholliers, Leen Van Molle, and C Sarasua, eds. “Land, Shops and Kitchens: Technology and the Food Chain in Twentieth Century Europe.” CORN Publication Series. Brepols Publishers. If so, Kitchen Land can help you make your dream kitchen a reality. Kitchen Land can design your dream kitchen, remodel your old kitchen or simply replace your old kitchen cabinets with brand new ones. We remodel kitchens and entire homes as well as install kitchen cabinets in Etobicoke, Mississauga, Oakville and Burlington areas.
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